Culinary & Food Science bachelor’s degree launches upper-level classes Academics, Faculty & Staff, Students Sep 7, 2021
Employee Personal Responsibility statement is published Faculty & Staff, Health & Lifestyle Sep 3, 2021
Guidelines announced for scheduling campus events Announcements, Faculty & Staff, Students Sep 1, 2021
Surveying Capstone project is featured in national publication Academics, Students, Success Stories Sep 1, 2021
Fall students can register without signatures during first week of classes Academics, Announcements, Students Aug 27, 2021